Functions

SET MENU A – $42pp

To Start

Woodfire Garlic Bread

Woodfire Tomato Bruschetta

Followed By

Chicken Penne

with chicken, mushroom, basil, semi dried tomato, creamy Napoli and grated parmesan

Cauliflower & Pea Risotto

with peas in a light creamy sauce topped with fried zucchini

Margherita Pizza

with tomato, basil, mozzarella finished with parmesan and olive oil

Capricciosa Pizza

with tomato, mozzarella, smoked ham, mushroom, artichoke, olives

Served With

Classic Salad

rocket, pear and walnut with balsamic vinaigrette

Dessert add $10pp

SET MENU B – $52pp

To Start

Woodfire Garlic Bread

Woodfire Tomato Bruschetta

Tapas Tasting Plate

Followed By

Chicken Penne

with chicken, mushroom, basil, semi dried tomato, creamy Napoli and grated parmesan

Cauliflower & Pea Risotto

with peas in a light creamy sauce topped with fried zucchini

Pumpkin Pizza

with honey pumpkin, goats cheese and capsicum pesto

3 Meat Pizza

with tomato, mozzarella, smoked ham, Italian sausage and pepperoni

Served With

Classic Salad

rocket, pear and walnut with balsamic vinaigrette

Dessert add $10pp

SET MENU C – $68pp

To Start

Tapas Tasting Plate

Margherita Pizza

with tomato, basil, mozzarella finished with parmesan and olive oil

Classico Pizza

with tomato, mozzarella, smoked ham, capsicum, mushroom, onion and olives

Followed By Your Choice Of

Twice Cooked Chicken

with eggplant, tomato Muhsa’aha, labneh and pita bread

Himalayan Lamb Curry

slow cooked lamb curry served with jasmine rice and greens

Fish of the Day

Oven Baked Portobello Mushroom

served on a bed of labneh with grilled asparagus, puffed quinoa and avocado chimichurri

Served With

Classic Salad

rocket, pear and walnut with balsamic vinaigrette

Dessert add $10pp