Eat. Drink. Enjoy.
All day breakfast items
Wood Fire Breads (home made)
Gluten Free Base 5.0, Anchovies 3.0, Artichoke 3.0, Burrata 6.0, Capsicum 3.0, Chicken 5.0, Ham 5.0, Mushroom 3.0, Olives 3.0, Pepperoni 4.0, Pineapple 3.0, Prawns 8.0, Prosciutto 5.0
Gluten Free Base 3.0, Anchovies 3.0, Artichoke 3.0, Burrata 5.0, Capsicum 3.0, Chicken 4.0, Ham 4.0, Mushroom 3.0, Olives 3.0, Pepperoni 3.0, Pineapple 3.0, Prawns 6.0, Prosciutto 4.0
The Sweet Stuff
Port & Cognac
Lunch & Dinner
Menu is subject to change daily. Any substitution of ingredients may incur an extra charge. Please allow us to present you with the bill at the table. All prices are GST inclusive All credit cards incur a 2% charge. BYO bottled wine only. Corkage $4.50 pp drinking 15% Public holiday surchage applies. We are not a gluten free kitchen.